The Lemongrass Stems are harvested, peeled, cut and dried immediately at low temperature to retain all their aromas.
Also called Indian verbena, lemongrass is an essential ingredient in Cambodian, Vietnamese and Thai cuisine.
With an intense lemon scent, the lemongrass powder can be used directly to flavor a broth, a curry, a fish or chicken papillote, cakes or fruit salads. It is also used in fish marinades or on grilled meats.
Once the package is opened, we recommend that you keep the Lemongrass inan airtight container, in a dry area, away from light and moisture, so that it retains all flavor and aroma.
We value your business highly and wish to make sure that you are completely happy with the quality of both our products and services.
If you are not completely satisfied with the product you have received please return unopened in the original packaging and we will refund the cost of purchase, including all return mailing costs, in full.
If you have received goods in a damaged or unsatisfactory condition we are happy to replace the goods at no additional cost including delivery charges immediately.